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  • Smoked Gouda at Wisconsin Cheese Masters, Egg Harbor.

Smoked Gouda

0.50 LBS
Calculated at checkout

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Product Description

Raw Cow’s Milk

Farmstead-made in Clark County

Young Goudas, like this one, are mild in flavor, creamy in texture and loaded with flavor.

Smoking the Gouda adds a nice savoryness which enhances its use as an addition to lighter meats like chicken and turkey.

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