Loading... Please wait...
  • Image 1

Vino Rosso

Price:
$9.00
Weight:
0.50 LBS
Shipping:
Calculated at checkout

Click the button below to add the Vino Rosso to your wish list.

SHARE

Product Description

Master-made in Brown County

Cow’s Milk

Eat the rind – it’s divine! The best way to eat Artigiano is with the rind. This is where the wine soaks into the cheese and creates a distinctive flavor throughout. The white dots on the rind are calcium crystals – a sign of properly aged cheese. They add some pleasant crunchiness to the firm, crumbly texture.

Find Similar Products by Category

Vendors Other Products

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Write a review

chat iconOur newsletter

Recent Updates

  • Fondue Recipe

    In the 70’s everyone had a Fondue pot. Well, they are back. Many cheeses can …

  • Why Wisconsin Cheese?

    We are often asked why we started Wisconsin Cheese Masters. It's a relatively …